A brand new cafe and bakery will take over a nook storefront on 1st and Becher streets on the R1VER growth.
The R1VER growth in Milwaukee’s Harbor District has secured its second retail tenant in a brand new cafe and bakery, slated to open in mid-2024. The yet-to-be-named idea will serve breakfast and lunch out of a 4,200-square-foot storefront on the northwest nook of South 1st and West Becher streets, on the bottom ground of R1VER’s Tribute Residences.
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The R1VER growth in Milwaukee’s Harbor District has secured its second retail tenant in a brand new cafe and bakery, slated to open in mid-2024.
The yet-to-be-named idea will serve breakfast and lunch out of a 4,200-square-foot storefront on the northwest nook of South 1st and West Becher streets, on the bottom ground of R1VER’s Tribute Residences. The area sits reverse The Bridgewater Trendy Grill, which opened in October 2022in a 11,000-square-foot area alongside the Kinnickinnic River.
Karen and George Herrera, house owners of Sugar & Flour Bakery Cafe. Picture courtesy of Sugar & Flour
Meals entrepreneurs George and Karen Herrera are the operators behind the brand new cafe and bakery idea. The husband-and-wife duo personal Sugar & Flour Bakery Cafe, situated at 5721 Broad St. in Greendale. The couple opened the enterprise in 2001, and after gaining a loyal following, they expanded the bakery area and menu right into a full collection of cafe choices in 2019.
Now, because the Herreras embark on their second enterprise enterprise, they wish to set up a culinary vacation spot with a welcoming environment in Milwaukee’s Bay View neighborhood.
“It will likely be a spot we might need to go eat if we had been within the neighborhood,” mentioned George Herrera in a information launch. “We would like clients to really feel welcome and depart feeling like they’ve had one thing really particular, well worth the effort and time.”
Launching his culinary profession in 1989 as a chef, Herrera labored his approach throughout the trade, serving as government chef at a number of Hyatt Motels together with in Minneapolis, Buffalo and Milwaukee. Karen Herrera is a self-taught baker who obtained her begin baking for household and buddies as a interest earlier than making it her profession.
Development on the long run cafe area is anticipated to start early subsequent 12 months, with Milwaukee-based Rinka because the venture’s designer. Rinka additionally designed the close by Bridgewater restaurant.
“We’re thrilled to welcome George and Karen to the R1VER growth and the neighborhood,” mentioned Michelle Herro, director of actual property finance and venture administration for Becher Growth, which developed and leases R1VER. “We had been in search of a novel, high-quality, neighborhood café for this excellent nook anchor location within the growth, and the Herreras and their imaginative and prescient is the precise match.”
The mixed-use R1VER venture was developed a pair years in the past by Brownsville-based infrastructure building firm Michels Corp., which has its company headquarters throughout the 210,000-square-foot, 8-story workplace constructing anchoring the campus. Along with the 96-unit Tribute luxurious residences and its floor ground retail area, R1VER features a a park, 1,000 toes of public riverwalk and area for future growth comparable to a resort.
With the restaurant and cafe occupying each ends of the condominium constructing’s floor ground retail area, there at the moment are 4 retail areas, making up roughly 73,000 sq. toes, nonetheless obtainable.
Elizabeth Morin is a writer based in Virginia Beach. She is passionate about local sports, politics and everything in between.
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